Purification and characterization of seven bioactive compounds from the newly isolated Streptomyces cavourensis TN638 strain via solid-state fermentation
Fatma Kaaniche, Abdelaaty Hamed, Lobna Elleuch, Ahlem Chakchouk Mtibaa, Slim Smaoui, Ines Karray‐Rebai, Imed Koubaa, Guillaume Arcile, Noureddine Allouche, Lotfi Mellouli
Topics & Concepts
MicrobiologyBiologyBacteriaStrain (injury)StreptomycesCandida albicansListeria monocytogenesStaphylococcus aureusFusarium solaniGeneticsAnatomyMicrobial Natural Products and BiosynthesisPlant Disease Resistance and GeneticsPlant-Microbe Interactions and Immunity