Effects of dietary Lactobacillus reuteri and Pediococcus acidilactici on the cultured water qualities, the growth and non-specific immune responses of Penaeus vannamei
Yu‐Sheng Wu, Yu-Ting Chu, Yin-Yu Chen, Chao-Sheng Chang, Bao‐Hong Lee, Fan‐Hua Nan
Topics & Concepts
Pediococcus acidilacticiShrimpBiologyLactobacillus reuteriLactic acidFood scienceProbioticMicrobiologyLactobacillusPenaeusPediococcusBacteriaLactobacillus plantarumFisheryFermentationGeneticsAquaculture disease management and microbiotaAquaculture Nutrition and GrowthAquatic life and conservation