Polystyrene nanoplastics exposure alters muscle amino acid composition and nutritional quality of Pacific whiteleg shrimp (Litopenaeus vannamei)
Yiming Li, Yucong Ye, Na Rihan, Bihong Zhu, Qichen Jiang, Xingguo Liu, Yunlong Zhao, Xuan Che
Topics & Concepts
LitopenaeusCatalaseFood scienceShrimpPyruvate kinaseBiochemistryAntioxidantSuperoxide dismutaseChemistryBiologyInternal medicineMetabolismFisheryGlycolysisMedicineMicroplastics and Plastic PollutionNanoparticles: synthesis and applicationsMarine Biology and Environmental Chemistry