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Detection and quantification of adulteration in turmeric by spectroscopy coupled with chemometrics

Zahra Tamiji, Zahra Habibi, Zeinab Pourjabbar, Mohammad Reza Khoshayand, Naficeh Sadeghi, Mannan Hajimahmoodi

2022Journal of Consumer Protection and Food Safety14 citationsDOI

Topics & Concepts

ChemometricsPrincipal component analysisPartial least squares regressionIngredientFood scienceMathematicsChemistryStatisticsChromatographySpectroscopy and Chemometric AnalysesEssential Oils and Antimicrobial ActivitySpectroscopy Techniques in Biomedical and Chemical Research
Detection and quantification of adulteration in turmeric by spectroscopy coupled with chemometrics | Litcius