Postharvest light and temperature elicitors improve chemical composition and level of essential oils in basil (Ocimum basilicum L.) through boosting antioxidant machinery
Alireza Solouki, Mahboobeh Zare Mehrjerdi, Sasan Aliniaeifard, Razieh Azimi
Topics & Concepts
PostharvestElicitorChemistryOcimumCatalaseAntioxidantMethyl jasmonateFood scienceHorticultureBotanyPhotosynthesisPhytochemicalBiochemistryBiologyEnzymeGeneAllelopathy and phytotoxic interactionsPlant Stress Responses and ToleranceLight effects on plants