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Enhanced Enzymatic Saccharification of Wheat Flour Arabinoxylan and Barley Straw Using Recombinant Hemicellulases

Nguyễn Đức Huy, Saravanakumar Thiyagarajan, Sang Hoon Ha, Seung-Moon Park

2020Biotechnology and Bioprocess Engineering14 citationsDOI

Topics & Concepts

ArabinoxylanXylanaseChemistryHydrolysisStrawFood scienceResponse surface methodologyXylanEnzymatic hydrolysisCentral composite designPhytaseEnzymeEsteraseBiochemistryChromatographyInorganic chemistryBiofuel production and bioconversionEnzyme Production and CharacterizationMicrobial Metabolites in Food Biotechnology
Enhanced Enzymatic Saccharification of Wheat Flour Arabinoxylan and Barley Straw Using Recombinant Hemicellulases | Litcius