Floral authentication of some monofloral honeys based on volatile composition and physicochemical parameters
Oktay Yıldız, H. Gürkan, Didem Şahingil, Atiye Değirmenci, Mehtap Er Kemal, Sevgi Kolaylı, Ali Adnan Hayaloğlu
Topics & Concepts
DPPHDiastaseFood scienceChemistryBotanyFructosePrincipal component analysisSambucus nigraFlavonoidHydroxymethylfurfuralComposition (language)HorticultureBiologyFurfuralAntioxidantMathematicsBiochemistryLinguisticsStatisticsPhilosophyCatalysisLectinBee Products Chemical AnalysisEssential Oils and Antimicrobial ActivityInsect and Pesticide Research