Comparison of functional properties of porous starches produced with different enzyme combinations
Li Guo, Yuhan Yuan, Jiahao Li, Congping Tan, Srinivas Janaswamy, Lu Lu, Yishan Fang, Bo Cui
Topics & Concepts
StarchChemistryMesoporous materialAmylaseEnzymeAdsorptionMacroporePorosityMetal ions in aqueous solutionNuclear chemistryFood scienceMetalBiochemistryOrganic chemistryCatalysisFood composition and propertiesbiodegradable polymer synthesis and propertiesElectrospun Nanofibers in Biomedical Applications