The association between nutrition impact symptoms, nutritional risk, and risk of reduced overall survival in patients with head and neck cancer. A retrospective study
Emilie Engelstrup, Anne Marie Beck, Tina Munk, Pernille Bardal, Anne Wilkens Knudsen
Topics & Concepts
MedicineWeight lossHead and neck cancerRetrospective cohort studyInternal medicineLimitingRadiation therapyGrading (engineering)CancerObesityEngineeringCivil engineeringMechanical engineeringNutrition and Health in AgingHead and Neck Cancer StudiesDysphagia Assessment and Management