The antifungal effect against Penicillium italicum and characterization of fruit coating from chitosan/ZnO nanoparticle/Indonesian sandalwood essential oil composites
Ata Aditya Wardana, Passakorn Kingwascharapong, Laras Putri Wigati, Fumina Tanaka, Fumina Tanaka, Fumihiko Tanaka, Fumihiko Tanaka
Topics & Concepts
Penicillium italicumChitosanMaterials scienceCoatingFourier transform infrared spectroscopyNanoparticleChemical engineeringNuclear chemistryChemistryPostharvestComposite materialOrganic chemistryBotanyNanotechnologyBiologyEngineeringEssential Oils and Antimicrobial ActivityNanocomposite Films for Food PackagingPlant Pathogens and Fungal Diseases