Holistic review of polysaccharides isolated from pumpkin: Preparation methods, structures and bioactivities
Fei Li, Jing Zhao, Yunlu Wei, Xu Jiao, Quanhong Li
Topics & Concepts
PolysaccharideChemistryGalactanBiochemistryFunctional foodBiologyFood sciencePolysaccharides and Plant Cell WallsMicrobial Metabolites in Food BiotechnologyPolysaccharides Composition and Applications