Complexation of β-conglycinin or glycinin with sodium alginate blocks: Complexation mechanism and structural and functional properties
Miao Hu, Qiang Yue, Guannan Liu, Yijia Jia, Yang Li, Baokun Qi
Topics & Concepts
Hydrogen bondChemistryIntramolecular forceQuenching (fluorescence)Intermolecular forceThermal stabilityMoleculeSodiumCrystallographyProtein secondary structurePolymer chemistryFluorescenceNuclear chemistryOrganic chemistryBiochemistryPhysicsQuantum mechanicsProteins in Food SystemsSurfactants and Colloidal SystemsFood Chemistry and Fat Analysis