Thermostability and catalytic ability enhancements of 1,4-α-glucan branching enzyme by introducing salt bridges at flexible amino acid sites
Xiaofeng Ban, Tao Wang, Wenjuan Fan, Caiming Li, Zhengbiao Gu, Li Cheng, Yan Hong, Zhaofeng Li
Topics & Concepts
ThermostabilityMaltodextrinChemistryStarchBranching (polymer chemistry)GlucanBiochemistryEnzymeOrganic chemistrySpray dryingEnzyme Production and CharacterizationFood composition and propertiesBiofuel production and bioconversion