A systematic review on drivers influencing consumption of edible mushrooms and innovative mushroom-containing products
Rachele De Cianni, Liam Pippinato, Teresina Mancuso
Topics & Concepts
MushroomBusinessSustainabilityMarketingDiversification (marketing strategy)Consumption (sociology)Quality (philosophy)Ethnic groupTasteBiotechnologyFood sciencePolitical scienceBiologySociologyEpistemologyPhilosophySocial scienceLawEcologyFungal Biology and ApplicationsInsect Utilization and EffectsPhytochemicals and Antioxidant Activities