Antimicrobial mechanisms of spice essential oils and application in food industry
Yongxin Li, Famous Erhunmwunsee, Man Liu, Kunlong Yang, Weifa Zheng, Jun Tian
Topics & Concepts
PreservativeFood spoilageAntimicrobialFood industryFood scienceAntifungalFood preservationBiotechnologyBiologyBacteriaMicrobiologyGeneticsEssential Oils and Antimicrobial ActivityOlfactory and Sensory Function StudiesPiperaceae Chemical and Biological Studies