Characterization of novel umami-active peptides from Stropharia rugoso-annulata mushroom and in silico study on action mechanism
Wanchao Chen, Yan Yang, Di Wu, Zhong Zhang, Hui Chen, Jinjing Zhang, Chenguang Wang, Ting Wu, Yan Yang
Topics & Concepts
UmamiChemistryIn silicoTasteBiochemistryGeneBiochemical Analysis and Sensing TechniquesOlfactory and Sensory Function StudiesAdvanced Chemical Sensor Technologies