Mineral and trace element composition after digestion and leaching into matcha ice tea infusions (Camellia sinensis L.)
Tereza Koláčková, Daniela Sumczynski, Vratislav Bednařík, Štěpán Vinter, Jana Orsavová, Kateřina Kolofiková
Topics & Concepts
ChemistryCamellia sinensisTrace elementLeaching (pedology)Food scienceDigestion (alchemy)Environmental chemistryBotanyChromatographyBiologySoil waterEcologyOrganic chemistryHeavy Metals in PlantsTea Polyphenols and EffectsHeavy metals in environment