Fundamentals of composites containing fibrous materials and hydrogels: A review on design and development for food applications
Hoda Khalesi, Wei Lü, Katsuyoshi Nishinari, Yapeng Fang
Topics & Concepts
Materials scienceFiberTextileComposite materialNanotechnologyComputer sciencePolysaccharides Composition and ApplicationsProteins in Food SystemsElectrospun Nanofibers in Biomedical Applications