Research progress of freezing processes and devices for fresh meat products
Wangjun Cheng, Qiang Gao, Yaoning Sun, Xuezhi Li, Xiaokang Chen, Zhenzeng Chong, Wei Sheng
Topics & Concepts
Cold chainLiquid nitrogenCold storageIce crystalsCongelationIce formationFood scienceChemistryEnvironmental scienceProcess engineeringMaterials scienceEngineeringBiologyPhysicsAtmospheric sciencesOpticsThermodynamicsOrganic chemistryHorticultureMeat and Animal Product QualityFreezing and Crystallization ProcessesFood Supply Chain Traceability