Recrystallized resistant starch by encapsulation with konjac glucomannan: Structural changes, digestibility, and its effect on glucose response and short-term satiety in mice
Ranran Chang, Zihang Wang, Lili Fu, Chuanjing Chen, Kunjie Xu, Aiguo Ma, Yaoqi Tian
Topics & Concepts
PostprandialFood scienceStarchResistant starchChemistryGlycemic indexGlucomannanGlycemicGastric emptyingSwellingBiochemistryInsulinEndocrinologyMaterials scienceBiologyStomachComposite materialPolysaccharides Composition and ApplicationsFood composition and propertiesPolysaccharides and Plant Cell Walls