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Characterization and Antioxidant Activity of Released Exopolysaccharide from Potential Probiotic <i>Leuconostoc mesenteroides</i> LM187

Qing Zhang, Jie Wang, Qing Sun, Shuming Zhang, Xiangyang Sun, Chan-Yuan Li, Miaoxin Zheng, Wenliang Xiang, Jie Tang

2021Journal of Microbiology and Biotechnology42 citationsDOIOpen Access PDF

Abstract

C nuclear magnetic resonance spectra analysis showed that the purified rEPS contained arabinose, galactose, and rhamnose, but less uronic acid. Scanning electron microscopy demonstrated that the exopolysaccharide displayed a large number of scattered, fluffy, porous cellular network flake structures. In addition, rEPS414 exhibited strong in vitro antioxidant activity. These results showed that strain LM187 and its rEPS are promising probiotics with broad prospects in industry.

Topics & Concepts

Leuconostoc mesenteroidesRhamnoseUronic acidGlycosidic bondGalactoseArabinoseChemistryMonosaccharideFermentationPolysaccharideCitric acidBacteriaBiochemistryFood scienceBiologyXyloseLactic acidEnzymeGeneticsProbiotics and Fermented FoodsMicrobial Metabolites in Food BiotechnologyPolysaccharides and Plant Cell Walls