Fusarium in maize during harvest and storage: a review of species involved, mycotoxins, and management strategies to reduce contamination
María I. Dinolfo, Sebastián A. Stenglein, Eliana Castañares, Agustín F. Arata
Topics & Concepts
MycotoxinFusariumBiologyBiotechnologyContaminationFumonisinAgronomyToxicologyHorticultureEcologyMycotoxins in Agriculture and FoodPlant Pathogens and Fungal DiseasesPlant Disease Management Techniques