Litcius/Paper detail

Green, environment-friendly and sustainable techniques for extraction of food bioactive compounds and waste valorization

Pavankumar R. More, Anet ­Režek ­Jambrak, Shalini S. Arya

2022Trends in Food Science & Technology264 citationsDOI

Topics & Concepts

Environmentally friendlyNutraceuticalExtraction (chemistry)Raw materialPolyphenolPomaceCommercializationCosmeticsBiotechnologyBiochemical engineeringPulp and paper industryChemistryWaste managementFood scienceAntioxidantBusinessEngineeringBiologyChromatographyMarketingBiochemistryEcologyOrganic chemistryPhytochemicals and Antioxidant ActivitiesEssential Oils and Antimicrobial ActivityMedicinal Plants and Neuroprotection