Improvement of some chemical and biological methods for the efficient production of xylanases, xylooligosaccharides and lignocellulose from sugar cane bagasse
Ana Flávia Azevedo Carvalho, Franciane Cristina de Figueiredo, Tania Sila Campioni, Gláucia María Pastore, Pedro de Oliva Neto
Topics & Concepts
BagasseArabinoxylanChemistryXylobioseFood sciencePulp and paper industryFermentationBiorefineryEnzymatic hydrolysisBranBiotechnologyHydrolysisRaw materialXyloseBiochemistryOrganic chemistryBiologyEngineeringBiofuel production and bioconversionMicrobial Metabolites in Food BiotechnologyEnzyme Production and Characterization