Benefits of nanotechnology: Dietary supplementation with nerolidol-loaded nanospheres increases survival rates, reduces bacterial loads and prevents oxidative damage in brains of Nile tilapia experimentally infected by Streptococcus agalactiae
Matheus D. Baldissera, Carine F. Souza, Aleksandro S. Da Silva, Maiara Callegaro Velho, Aline Ferreira Ourique, Bernardo Baldisserotto
Topics & Concepts
NerolidolStreptococcus agalactiaeBiologyLongevityAntimicrobialAquacultureFood scienceToxicologyMicrobiologyBacteriaFish <Actinopterygii>StreptococcusFisheryLinaloolGeneticsEssential oilAquaculture disease management and microbiotaPhytochemistry and Bioactivity StudiesAquaculture Nutrition and Growth