Rational design cold-set interpenetrating network hydrogel based on wheat bran arabinoxylans and pea protein isolates for regulating the release of riboflavin in simulated digestion
Qiaomei Zhu, Kexin Han, Wei Wei, Lujia Zhang, Jianbiao Gao, Tao Wu, Tiantian Zhao, Haitao Chen, M. Zhang
Topics & Concepts
Network structureBranHomogeneousChemistryRiboflavinFood scienceDigestion (alchemy)EnzymeMicrostructureChemical engineeringBiochemistryChromatographyOrganic chemistryMathematicsCrystallographyMachine learningRaw materialComputer scienceCombinatoricsEngineeringProteins in Food SystemsFood composition and propertiesProtein Hydrolysis and Bioactive Peptides