Structural characteristics and biological activities of a pectic-polysaccharide from okra affected by ultrasound assisted metal-free Fenton reaction
Ding‐Tao Wu, Yuan He, Meng-Xi Fu, Ren‐You Gan, Yichen Hu, Lianxin Peng, Gang Zhao, Liang Zou
Topics & Concepts
ChemistryAscorbic acidPolysaccharideUronic acidAntioxidantRadicalBranching (polymer chemistry)Fenton reactionOrganic chemistryDepolymerizationFood sciencePolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsPostharvest Quality and Shelf Life Management