Longitudinal Analysis of Food Insufficiency and Cardiovascular Disease Risk Factors in the CARDIA study
Kelsey A. Vercammen, Alyssa J. Moran, Mercedes R. Carnethon, Amanda C. McClain, Lindsay R. Pool, Catarina I. Kiefe, April P. Carson, Penny Gordon‐Larsen, Lyn M. Steffen, Matthew M. Lee, Jessica G. Young, Eric B. Rimm
Topics & Concepts
MedicineDiseaseEnvironmental healthInternal medicineFood Security and Health in Diverse PopulationsObesity, Physical Activity, DietChild Nutrition and Water Access