Poly(lactic acid)/poly(butylene-succinate-co-adipate) (PLA/PBSA) blend films containing thymol as alternative to synthetic preservatives for active packaging of bread
Panitee Suwanamornlert, Noppadon Kerddonfag, Amporn Sane, Wannee Chinsirikul, Weibiao Zhou, Vanee Chonhenchob
Topics & Concepts
AdipatePreservativeThymolLactic acidPolybutylene succinateActive packagingFood scienceChemistryMaterials scienceFood packagingPolymer chemistryBacteriaBiologyEssential oilGeneticsbiodegradable polymer synthesis and propertiesNanocomposite Films for Food PackagingMicroplastics and Plastic Pollution