Litcius/Paper detail

Preparation and identification of antioxidant peptides from Quasipaa spinosa skin through two-step enzymatic hydrolysis and molecular simulation

Daren Wu, Yuanhao Cao, Dejin Su, Emad Karrar, Lingyu Zhang, Chaoxiang Chen, Ning Deng, Zhengxiao Zhang, Jingwen Liu, Guiling Li, Jian Li, Jian Li

2024Food Chemistry37 citationsDOI

Topics & Concepts

HydrolysateChemistryPapainEnzymatic hydrolysisABTSDPPHAntioxidantHydrolysisPeptideChromatographyProteaseUltrafiltration (renal)EnzymeBiochemistryProtein Hydrolysis and Bioactive PeptidesInsect Utilization and EffectsBiochemical effects in animals