Comparative Study on Chemical Composition and Antioxidant Properties (GraphPad Prism Approach) of Wild Ethiopian Z. spina-christi and Indian Z. jujube Fruit Species
Tilahun Belayneh, Sosina Gebremichael, Ajay V. Chinchkar, Tarekegn Berhanu, Anurag Singh, Ashutosh Upadhyay
Topics & Concepts
DPPHABTSFlavonoidEC50ChemistryFood scienceBotanyAntioxidantTraditional medicineHorticultureBiologyBiochemistryIn vitroMedicineZiziphus Jujuba Studies and ApplicationsPlant biochemistry and biosynthesisPhytochemicals and Antioxidant Activities