Efficacy of dual-frequency ultrasound and sanitizers washing treatments on quality retention of cherry tomato
Abdullateef Taiye Mustapha, Cunshan Zhou, Robert Amanor‐Atiemoh, Tahany Abdel-Ghafr Ahmed Aly, Hafida Wahia, Haile Ma, Yanhui Sun
Topics & Concepts
Titratable acidPeracetic acidChemistryFood scienceHydrogen peroxideMesophileShelf lifePostharvestCherry tomatoHorticultureBacteriaBiologyBiochemistryGeneticsMicrobial Inactivation MethodsPostharvest Quality and Shelf Life ManagementFood Drying and Modeling