The effect of shower time, electrolyte treatment, and electrical stimulation on meat quality of cattle longissimus thoracis muscle in cold weather
Gaiming Zhao, Xueyuan Bai, Wei Tian, Ang Ru, Jiahui Li, Han Wang, Ke Wang, Kang Xiao, Chaozhi Zhu, Hang Li
Topics & Concepts
ChemistryAnimal scienceLongissimus ThoracisWater holding capacityElectrolyteStimulationShowerFood scienceBiologyTendernessElectrodeEndocrinologyThermodynamicsPhysical chemistryPhysicsNozzleMeat and Animal Product QualityMicrobial Inactivation MethodsAdvanced Chemical Sensor Technologies