Investigating the Characteristics of Nanoliposomes Carrying Bioactive Peptides Obtained from Shrimp Waste
Shima Khalatbari, Maryam Hasani, M. Khoshvaght-Aliabadi
Topics & Concepts
ShrimpChemistryBiochemical engineeringFood scienceChromatographyBiotechnologyFisheryBiologyEngineeringProtein Hydrolysis and Bioactive PeptidesInsect Utilization and EffectsFood and Agricultural Sciences