Performance of lactase encapsulated in pectin-based hydrogels during lactose hydrolysis reactions
Mariana Aguiar Cargnin, Bruna Carla Gasparin, Derval dos Santos Rosa, Alexandre Tadeu Paulino
Topics & Concepts
Self-healing hydrogelsLactaseLactoseHydrolysisChemistryPectinChromatographyFood scienceBiochemistryOrganic chemistryDigestive system and related healthbiodegradable polymer synthesis and propertiesProteins in Food Systems