Extraction and characterization of bioactive compounds from brown seaweed (Undaria pinnatifida) sporophyll using two sequential green extraction techniques
Sung‐Yeoul Kim, Vikash Chandra Roy, Jin‐Seok Park, Byung‐Soo Chun
Topics & Concepts
ChemistryExtraction (chemistry)Food scienceFucoxanthinFlavonoidSugarChromatographyAntioxidantBiochemistryCarotenoidSeaweed-derived Bioactive CompoundsEchinoderm biology and ecologyMarine and coastal plant biology