Differential characteristics of chemical composition, fermentation metabolites and antioxidant effects of polysaccharides from Eurotium Cristatum and Fu-brick tea
Zhengwei Tan, Pinglian Yu, Haoyan Zhu, Jiaobei Gao, Ning Han, Chengcheng Yang, Zhuo Shen, Chang Gao, Xingbin Yang
Topics & Concepts
AntioxidantPolysaccharideFood scienceChemistryFermentationChemical compositionComposition (language)BrickBiochemistryOrganic chemistryMaterials scienceArtComposite materialLiteratureTea Polyphenols and EffectsFood Quality and Safety StudiesPolysaccharides and Plant Cell Walls