Starch Gelatinization and Modification
Swati Sethi, Poonam Choudhary, Prerna Nath, O. P. Chauhan
Topics & Concepts
AmylopectinStarchRetrogradation (starch)AmylosePolysaccharideChemistryChemical modificationChemical engineeringMaterials sciencePolymerFood scienceBiochemistryOrganic chemistryEngineeringFood composition and propertiesProteins in Food SystemsCassava research and cyanide