From farm to table: application and challenges of yeast in the growth, preservation and fermentation of fruit
Xiaohua Ma, Guangyi Yang, Zhou Liangfu, Rui Xiao, Y. Liu, Xixi Zhao
Topics & Concepts
Table (database)YeastFermentationBiotechnologyFood scienceBiologyComputer scienceBiochemistryDatabaseFermentation and Sensory AnalysisPostharvest Quality and Shelf Life ManagementHorticultural and Viticultural Research