Litcius/Paper detail

Characterization of the key odorants contributing to retronasal olfaction during bread consumption

Dandan Pu, Wen Duan, Yan Huang, Yuyu Zhang, Baoguo Sun, Fazheng Ren, Huiying Zhang, Haitao Chen, Jinna He, Yizhuang Tang

2020Food Chemistry108 citationsDOI

Topics & Concepts

OlfactionKey (lock)Consumption (sociology)OdorFood scienceChemistryBiologyNeuroscienceEcologyArtAestheticsFermentation and Sensory AnalysisMeat and Animal Product QualitySensory Analysis and Statistical Methods