Sequential enzymatic hydrolysis of egg yolk proteins: Kinetics, functionality, and bioactivity of hydrolysates
Silvia Norieth Rios-Morales, Veymar G. Tacias-Pascacio, María Guadalupe Aguilar‐Uscanga, Beatriz Torrestiana‐Sanchez
Topics & Concepts
ChemistryHydrolysateHydrolysisChromatographyEnzymatic hydrolysisEnzymeUltrafiltration (renal)EmulsionYolkAntioxidantBiochemistryFood scienceProtein Hydrolysis and Bioactive PeptidesMeat and Animal Product QualityBiochemical effects in animals