Phytochemical and pharmacological review of Cinnamomum verum J. Presl-a versatile spice used in food and nutrition
Neetu Singh, Amrender Singh Rao, Abhishek Nandal, Sanjiv Kumar, Surender Singh Yadav, Showkat A. Ganaie, Balasubramanian Narasimhan
Topics & Concepts
Traditional medicinePhytochemicalCinnamomumAntimicrobialMedicineEssential oilBiologyTraditional Chinese medicineFood scienceAlternative medicineCassiaPathologyMicrobiologyNatural Antidiabetic Agents StudiesSeed and Plant BiochemistryFood Science and Nutritional Studies