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Rapid green microwave assisted extraction of lutein from Chlorella sorokiniana (NIOT-2) – Process optimization

J. T. Mary Leema, T. Persia Jothy, G. Dharani

2021Food Chemistry69 citationsDOI

Topics & Concepts

LuteinChlorella sorokinianaExtraction (chemistry)Materials scienceBiomass (ecology)ChromatographyChemistryFood sciencePulp and paper industryChlorellaBotanyCarotenoidBiologyAlgaeAgronomyEngineeringAlgal biology and biofuel productionAntioxidant Activity and Oxidative StressMicrobial Metabolites in Food Biotechnology
Rapid green microwave assisted extraction of lutein from Chlorella sorokiniana (NIOT-2) – Process optimization | Litcius