Fractionation of functional oligosaccharides produced from sugarcane straw using serial nanofiltration membranes and their influence on prebiotic potential
Patrícia F. Ávila, Allan Henrique Félix de Mello, Marcus Bruno Soares Forte, Fátima Aparecida de Almeida Costa, Rosana Goldbeck
Topics & Concepts
PrebioticNanofiltrationFractionationStrawChemistryMembraneOligosaccharideChromatographyFood scienceBiochemistryInorganic chemistryMicrobial Metabolites in Food BiotechnologyFood composition and propertiesBiofuel production and bioconversion