Concentration and purification by crossflow microfiltration with diafiltration of carotenoids from a by-product of cashew apple juice processing
Adrien Servent, Fernando Antônio Pinto de Abreu, Claudie Dhuique‐Mayer, Marie‐Pierre Belleville, Manuel Dornier
Topics & Concepts
DiafiltrationMicrofiltrationPomaceChemistryChromatographyMembranePermeationUltrafiltration (renal)Cross-flow filtrationExtraction (chemistry)CarotenoidDownstream processingFood scienceBiochemistryMembrane Separation TechnologiesWastewater Treatment and ReuseDialysis and Renal Disease Management