Valorization of waste cabbage leaves by postharvest photochemical treatments monitored with a non-destructive fluorescence-based sensor
Artur Kowalski, Giovanni Agati, Maria Grzegorzewska, Ryszard Kosson, Barbara Kusznierewicz, Tomasz Chmiel, Agnieszka Bartoszek, Lorenza Tuccio, Daniele Grifoni, Ingunn M. Vågen, S. Kaniszewski
Topics & Concepts
FlavonolsPostharvestChemistryHorticultureKaempferolBotanyQuercetinBrassica oleraceaIrradiationFlavonoidSunlightIrradianceFood scienceBiologyBiochemistryAntioxidantQuantum mechanicsNuclear physicsPhysicsAstronomyLight effects on plantsPhytochemicals and Antioxidant ActivitiesPostharvest Quality and Shelf Life Management