Modeling and optimization of capsaicin extraction from Capsicum annuum L. using response surface methodology (RSM), artificial neural network (ANN), and Simulink simulation
Najet Gammoudi, Mahmoud Mabrouk, Talel Bouhamda, Kamel Nagaz, Ali Ferchichi
Topics & Concepts
Response surface methodologyMean squared errorExtraction (chemistry)SolventCoefficient of determinationCapsicum annuumMathematicsChromatographyCapsaicinArtificial neural networkChemistryPepperAnalytical Chemistry (journal)StatisticsComputer scienceMachine learningFood scienceBiochemistryReceptorIon Channels and ReceptorsPostharvest Quality and Shelf Life ManagementPhytochemicals and Antioxidant Activities