Zoonotic risks of pathogens from sheep and their milk borne transmission
René van den Brom, Aarieke de Jong, Erik van Engelen, Annet Heuvelink, P. Vellema
Topics & Concepts
Raw milkPasteurizationMilkingSheep milkFlockHygieneFood safetyBrucellosisSalmonellaTransmission (telecommunications)CampylobacterBiologyEnvironmental healthBiotechnologyFood scienceVeterinary medicineMedicineBacteriaAnimal scienceEngineeringPathologyElectrical engineeringGeneticsLeptospirosis research and findingsAnimal Disease Management and EpidemiologyBrucella: diagnosis, epidemiology, treatment