Litcius/Paper detail

Development of 3D-printable plant-based fat analogs utilizing coconut oil and glucomannan emulsion gels

Yaxin Wen, Byungchan Cho, Hyun Jin Park, Hyun Woo Kim

2023Food Bioscience21 citationsDOI

Topics & Concepts

EmulsionGlucomannanCoconut oilRheologyChemistryFood scienceFat substituteAnimal fatOil dropletMaterials scienceOrganic chemistryComposite materialFood Chemistry and Fat AnalysisCoconut Research and ApplicationsPolysaccharides Composition and Applications
Development of 3D-printable plant-based fat analogs utilizing coconut oil and glucomannan emulsion gels | Litcius