Litcius/Paper detail

Preparation and characterization of highly stable pH-sensitive multifunctional films based on co-pigment-anthocyanin conjugate system for pork monitoring and preservation

Shuang Song, Run Ji, Jinyi Xu, Xiyue Yang, Qingzhi An, Xiuling Zhang, Wentao Zhang

2025Food Hydrocolloids43 citationsDOI

Topics & Concepts

AnthocyaninConjugatePigmentCharacterization (materials science)ChemistryChemical engineeringMaterials scienceNanotechnologyFood scienceOrganic chemistryMathematical analysisMathematicsEngineeringMeat and Animal Product QualityAdvanced Chemical Sensor TechnologiesAnalytical Chemistry and Chromatography